Easy to make and feeds a crowd. Honestly, who has an 11x7 or 11x14 pan? I'm going to have to experiment with this one. UPDATE: I think I've just thrown it in a 13 x 9 and its fine.
Easy Cheesy Potato Casserole
2lbs frozen shredded hash browns (thawed)
1/2 cup chopped onion (or more)
1/2 cup butter, melted
1 can cream of chicken soup
1 cup sour cream
8 oz melted Velveeta cheese
salt and pepper to taste
Thaw hash browns in bowl, Make sure they are room temp. Add onion, salt, pepper and butter. Mix soup, sour cream and cheese well, pour over potatoes and stir. Place in 11x7 pan and bake at 350 for at least an hour. Can be frozen before baking. Serves 10-ish. Double this and bake in a 11x14 casserole to serve 20.
Easy Cheesy Potato Casserole
2lbs frozen shredded hash browns (thawed)
1/2 cup chopped onion (or more)
1/2 cup butter, melted
1 can cream of chicken soup
1 cup sour cream
8 oz melted Velveeta cheese
salt and pepper to taste
Thaw hash browns in bowl, Make sure they are room temp. Add onion, salt, pepper and butter. Mix soup, sour cream and cheese well, pour over potatoes and stir. Place in 11x7 pan and bake at 350 for at least an hour. Can be frozen before baking. Serves 10-ish. Double this and bake in a 11x14 casserole to serve 20.
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